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Dept. of Food Tech.


Home Food Tech. Home Board of Studies
  • Students Achievements
  • Alumni Events

Branch Name of the award/ medal Team / Individual Inter-university / state / National / International Name of the event Registration no of the student Name of the student
FT Certificate of proficiency Team State Level Afosec -2023 191fa15131 Nitish Bhagath
FT 1st Prize in Start up innovative challange Team National Level Afosec -2023 201Fa15068 R.kavyasree
FT Certificate of proficiency Team State Level Afosec -2023 191fa15131 Nitish Bhagath
FT 1st Prize in Srujanankura Project Expo Team Inter-university Project expo in srujanankura 201fa15053 Battu lavanya sai
FT 1st Prize in Srujanankura Project Expo Team National Level Srujanankura 201FA15050 D. Bhuvaneswari
FT 1st Prize in Start up innovative challange Team National Level National nutri cereal convention 201Fa15051 Rajyalakshmi
FT 2nd place in Srujanankura Project Expo Team National Level Srujanankura 201FA15099 M. Likhith sai
FT 2 nd place in Srujanankura Project Expo Team National Level SRUJANANKURA 201FA15097 M.Surya Ram Prakash
FT Mahotsav Team Inter-university 100 mts 211FA15032 S.Naga Divya
FT Mahotsav Team Inter-university 400mts 211FA15032 S.Naga Divya
FT 2nd place in Srujanankura Project Expo Team International Level Srujanankura 201FA15095 Pagidipala Sai supriya
FT 1 St rank in blind fold and co ordinater Team Good fest 2k22 400mts 211FA15032 P.sai supriya
FT 2 nd place in Srujanankura Project Expo Team National Level Srujanankura 201FA15096 Bandaru Kiran Babu
FT 1st place in Srujanankura Poster Presentation Team National Level Srujanankura 201FA15013 Kundeti Yamini
FT Sports Team Inter-university FOTEPECH 191FA15012 Chintaluri Jyothirmai
FT 1st Prize in Srujanankura Project Expo Team National Level Srujanankura 201fa15083 Ch.Pavani Venkata Lakshmi Priya
FT M.Devika Team Inter-university South zone Basket ball 191fa15035 M.Devika
FT 2nd place in Srujanankura Project Expo Individual Inter-university Srujanankura 201FA15082 Pradeep Kumar
FT Best Poster Presentation in National Conference on Advancement in Food Technologies entitled Emerging Trends in Pectin Extraction, Bannari Amman Institute of Technology, Tamilnadu, 12/2022 Team National Level National conference on Advancement in Food Technologies 201FA15082 Pradeep Kumar
FT 1st place in poster presentation Team National Level Srujanakura 201FA15029 K Sahithi reddy
FT 3rd plce in poster presentation Team National Level Srujanakura 201fa15062 P V Meghana
FT 3rd plce in poster presentation Team National Level Srujanakura 201fa15073 D Swetha
FT 3rd plce in poster presentation Team National Level Srujanakura 201fa15060 Md Ayaz
FT 1st place in poster presentation Team National Level Srujanakura 201FA15035 Pulagam Meghana
FT 1st Place in Elocution Individual Inter-university Engineers Day Celebrations 191FA15022 Harshavardhan Dhulipalla
FT 3rd Place in Debate Individual Republic Day Celebrations Engineers Day Celebrations 191FA15022 Harshavardhan Dhulipalla

Department Month& Year Date Alumni Event AlumniBatch
Food Technology Oct,2022 01-10-2022 Interaction by D. Nawab 2014-2018 batch, Ph.D. Aspirant 2014-2018
Oct,2022 25-10-2022 K. Ram Brahmam, Currently pursuing the MBA from BITS PILANI University, India . 2015-2019
Dec,2022 13-12-2022 Online Interaction by Ms. Vishnu Priya & Mr. A. Parwez, 2018-2022, Who are currently working as quality Executive in ITC, Guntur 2018-2022
March,2023 6-3-2023 Mr. Harish Kumar, Quality In-charge, Akshaya Patra, Vizag 2017-2022

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